Cauliflower, Cheddar Cheese Blend [cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Buttermilk, Whey, Salt, Disodium Phosphate, And Annatto Extract], Sweet Cream Buttermilk Solids, Lactic Acid, Corn Starch

Cooking Instructions: Additional Ingredients Needed: Butter - 1 tablespoon, unsalted. Microwave. 1. Remove the spice packet and set aside. 2. Tear the cauliflower pouch across the top 2-inches to vent. Add the butter. Microwave on high for 90 seconds. 3. Transfer the contents to a small bowl, add the spice packet, stir, and enjoy! 4. Please use caution when handling & opening the pouch as contents will be hot. 1. Remove the spice packet and set aside. 2. In a small saucepan set over medium heat, add the butter and contents of cauliflower pouch. Heat until hot, stirring occasionally. 3. Add the spice pack, stir to combine, and enjoy!