Choose Food That’S Good In Every Sense Of The Word With Sweet Earth Baja Breakfast Frozen Burrito. Made With Ingredients That Matter, This Vegetarian Breakfast Burrito Features Cage Free Eggs*, Chipotle Seitan, Poblano Chili Peppers And Cheddar Cheese Wrapped In A Tortilla With Flaxseeds. Each Sweet Earth Burrito Is A Good Source Of Calcium And Offers 17 Grams Of Protein Per Serving. Enjoy This Intentional Blend Of Plant Based Protein, Vegetables, Herbs And Spices As Vegetarian Breakfast Food Or For A Warm, On The Go Snack. Sweet Earth Frozen Burritos Are Microwavable And Can Be Ready In As Little As Three Minutes. Keep Frozen Until You’Re Ready To Enjoy A Delicious, Flavor-Forward Vegetarian Food. Sweet Earth Foods Offer Exceptional Flavor And Goodness In A Variety Of Different Plant Based Protein Products, Moving The Needle Towards A Happier Planet.

*Made With Eggs From Cage Free Chickens

• One 5.5 oz Sweet Earth Baja Breakfast Frozen Burrito

• Flavor-forward vegetarian burrito with meat substitute protein for a frozen food choice you can feel good about

• This breakfast food is made with eggs from cage free chickens, chipotle seitan, potatoes, poblano chili peppers and cheddar cheese wrapped in tortilla with flaxseeds

• This Sweet Earth frozen breakfast burrito is a good source of calcium and offers 17 g of protein per serving

• Ready in as little as three minutes, enjoy this Sweet Earth burrito for quick breakfast on the go

Filling: Cooked Eggs¹ (whole Eggs1, Whole Milk, Corn Starch2, Sea Salt), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Chipotle Seitan (water, Vital Wheat Gluten, Soy Sauce2 [water, Soybeans2, Wheat, Salt, Alcohol], Tomato Puree [water, Tomatopaste, Citricacid], Canesugar, Onions, Spices, Brown Ricesyrup, Canola Oil3, Chipotlepepper Puree [water, Chipotlepepper], Driedonions, Vinegar, Ground Annattoseed (color), Dried Garlic, Sea Salt, Oregano, Natural Hickory Smokeflavor, Driedkombuseaweed [seaweed, Salt]), Potatoes2, Tomatoes, Poblano Chili Peppers, Pinto Beans (water, Pinto Beans), Onions, Water, Canola Oil3, Cilantro, Tomato Puree (water, Tomato Paste, Citric Acid), Vinegar, Paprika, Salt, Spices, Cane Sugar, Dried Onions, Soy Sauce2 (water, Soybeans2, Wheat, Salt, Alcohol), Garlic Puree, Oregano, Natural Smoke Flavor. Wrap: Wheat And Flaxseed Tortilla (water, Whole Wheat Flour, Enriched Unbleached Flour [wheat Flour, Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Oat Bran, Canola Oil3, Oat Fiber, Flax Seeds, Sugar Cane Fiber, 2% Or Less Of Sea Salt, Cultured Wheat Flour, Wheat Gluten, Yeast, Vinegar, Enzyme, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Citric Acid, Monocalcium Phosphate).

For Food Safety and Quality, Follow These Cooking Instructions: Microwave (1200W). Cook 1:00 min. Flip. Cook 1:30 min. Remove wrapper, place burrito seam side up on a microwave-safe plate, tent loosely with a dry paper towel. Microwave on high for 1 minute; Flip; Microwave 1 minute 30 seconds. Let sit for 1 minute and enjoy. Conventional Oven: Preheat oven to 400 degrees F. Remove burrito form packaging and roll loosely in (9 inch x 9 inch) foil leaving the sides open. Place on a pan on the center oven rack. Cook for 30 minutes; flip; cook an additional 15 minutes. Air Fryer: Preheat air fryer to 375 degrees F. Unwrap burrito and place on rack. Air fry for 10 minutes, flip, and air fry for another 10 minutes. Cook thoroughly. Ovens vary. Cook to an internal temperature of 165 degrees F. Careful! Let cool for one minute before enjoying.

Keep frozen.