The better fish. The sustainable seabass. Oven bake from frozen. Ready in 24 minutes or less. 3 Servings. Packed by weight. Number of pieces may vary. Better Fish. Better World. Say hello to Barramundi: the succulent white fish that keeps you and the planet going strong. Our Lemon Herb Butter fillets are zesty and bright, easy to prepare, and great any day of the week. At The Better Fish, we searched the world and found the most delicious and healthy fish imaginable and are raising it in the most pristine location possible. Taste the result of responsible ocean farming done well. Low in sugar. Mercury and antibiotic free (Fair Trade Certified by Fair Trade USA. 77% Fair Trade Certified Ingredients). Fair Trade Certified Seafood. Sustainably and ethically raised.

• Gluten Free

• Antibiotic Free

Barramundi, Corn Starch, Sea Salt, Cane Sugar, Sweet Cream Solids, Tapioca Maltodextrin, Natural Butter Flavor, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Parsley, Lemon Juice Concentrate, Rice Concentrate, Spices, Chives, Xanthan Gum, Turmeric Extract, And Garlic Oil.

Cooking Instructions: Bake directly from frozen - no need to thaw! Achieve the best results in the oven. Microwave or stovetop ore not recommended. 1. Pre-heat oven to 425 degrees F. 2. Remove frozen fish from wrapper and place on a foil-lined baking sheet. 3. Bake for 22-24 minutes or until fish flakes easily.

Complete Your Meal: Complement with a fresh quinoa, tomato and basil salad. Add olive oil-dressed, parboiled potatoes to the some baking sheet. Saute a side of bite-sized asparagus and garnish with lemon zest.

Keep frozen.