Say hello to Barramundi: the succulent white fish that keeps you and the planet strong. Tuscan Herb Butter fillets feature tomato, garlic and chives, it is easy to prepare and great for any day of the week.

• Low in sugar and gluten-free

• 500 mg of Omega-3's per serving

• Sustainable and ethically raised

• Mercury and antibiotic free

Barramundi, cane sugar, corn starch, dehydrated vegetables (garlic and onion, tomato, sun dried tomato, red bell pepper, chive), natural butter flavor, sea salt, sweet cream solids, tapioca maltodextrin, spices, citric acid, xanthan gum, and extractive of turmeric.

Cooking Instructions: Bake directly from frozen-no need to thaw! Achieve the best results in the oven. Microwave or stovetop are not recommended. 1. Pre-heat oven to 425 degrees F. 2. Remove frozen fish wrapper and place on a foil-lined baking sheet. 3. Bake for 22-24 minutes or until fish flakes easily.

Complete your dish with a side of pearl couscous or farro. Add pan-seared cherry tomatoes and squash slices to the same baking sheet. Saute a quick side of spinach and garlic, and finish with a squeeze of lemon.

Keep frozen.